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Food Systems
Food Systems
Addressing Resource Conservation Issues in Rice-Wheat Systems of South Asia
Addressing water, food and poverty problems together: methods, tools and lessons
Agrobiodiversity, School Gardens and Healthy Diets
BCCI Forest Ecosystem
Better Local Water Governance of Community Ponds
Bio-intensive Gardening Resources
Climate-resilient, high value, intensive vegetable production
Climate-Smart Agriculture (CSA) Technology Portfolios for Rice-Based Systems
Conservation Corridors: How Local-Livelihood Enhancement Can Contribute
Enhancing Sustainability of the Rice Economy in the Philippines
Final Report from the 23rd Annual Global Child Nutrition Forum
Garnering Exemplary Field Practices: 1992 to 2020
Gender Outcomes Harvesting in Climate Change, Agriculture and Food Security; A meta-analysis
Going to Scale: Can we bring More Benefits to More People More Quickly?
Homestead Agriculture in Drought & Salinity Affected Areas
Improving livelohoods in the Uplands of the Lao PDR: Sourcebook
Integrated Community Food Production A Compendium of Climate-resilient Agriculture Options
Leveraging the Nutritional Contributions of Agriculture
Mapping the Research and Development Agenda of Food Systems in the Philippines
Measuring Change: Experiences from IFAD-funded Projects in Asia
Nurturing adaptation capacities in Chin highlands Lessons from Sakta: A Climate-Smart Village in Myanmar
Nutrition Co-Benefits of Climate-Smart Agriculture in Myanmar
Pathways to attaining a food secure Philippines through a competitive and climate-resilient agri-fisheries sector
Promoting Nutrition in Climate Smart Agriculture
Rainfed Rice: A sourcebook of Best Practices and Strategies in Eastern India
Resource conservation in the uplands of Southern Shan: How climate smart agriculture can help
Restoring drylands, strengthening resilience Insights from a Climate-Smart Village in Htee Pu, Nyaun Oo, Myanmar
Sharpening our understanding of Food Systems
Shifting Cultivation: Towards Sustainability and Resource Conservation in Asia
Small Livestock
The AMIA Experience: Supporting local actions for Climate Resilient Agriculture
The Business Case for Regenerative Agriculture
Transforming food systems under climate change: Local to global policy as a catalyst for change
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Our Impact
Featured Programs
Climate Smart Village Model
Mission Net Zero
Covid-19 Response
Where We Work
Cambodia
Myanmar
Philippines
Ethiopia
Kenya
South Sudan
Uganda
Zimbabwe
Voices From The Field
Our Focus
Food Systems
Food Security & Nutrition
Agriculture
Economic Empowerment
Financial Inclusion
Social Protection
Enterprise Development
Securing Assets
Education
Access to Education
Skills for Success
Environment
Disaster Risk Reduction
Climate Change Adaptation
Health
Water, Sanitation, and Hygiene (WASH)
Community Health
About us
Mission & History
People
Key People
Governance
Financials & Reports
Publications
Strategic Plan
Rural Insights
News & Updates
Get Involved
Partner With Us
Learn With Us
Engage With Us
Student Chapter Network
Young Professionals Network
Work With Us
Contact Us
Yen Center
About Yen Center
Accommodations
Conference/Function Halls
Eco and Farm Tourism Sites
Donate